MiniMax Cast Iron Grid

Engineered for high-heat searing and exceptional heat retention, the Big Green Egg Cast Iron Grid for the MiniMax is an essential upgrade for serious outdoor cooking.

Crafted from heavy-duty cast iron, this specialized grid gets screaming hot quickly and maintains consistent temperatures to seal in flavor. The thick cast-iron bars create steakhouse-quality sear marks while delivering superior caramelization on everything from thick-cut ribeyes, pork chops, and tuna steaks to grilled aubergine, courgette, and asparagus. Durable and built to withstand extreme heat, it expands the versatility of your compact grill.